Founded by Omar Saideh, Orange Hospitality burst onto the scene with the opening of Il Borro Tuscan Bistro Dubai in 2016 and has since held numerous accolades for its distinctive style of hospitality, quickly becoming a vital player in the F&B industry.
Omar has put Orange Hospitality on the map with the award-winning restaurant, Il Borro Tuscan Bistro Dubai, and in 2019 saw it follow that success up with the launch of Amalfi Coast – inspired seafood restaurant Alici on Bluewaters Island.
Founded by Omar Saideh, Orange Hospitality burst onto the scene with the opening of Il Borro Tuscan Bistro Dubai in 2016 and has since held numerous accolades for its distinctive style of hospitality, quickly becoming a vital player in the F&B industry.
Omar has put Orange Hospitality on the map with the award-winning restaurant, Il Borro Tuscan Bistro Dubai, and in 2019 saw it follow that success up with the launch of Amalfi Coast – inspired seafood restaurant Alici on Bluewaters Island.
The possibilities surrounding Orange Hospitality’s growth came to the fore in the following years. Having led Il Borro Tuscan Bistro Dubai and Alici Dubai to success, Omar has diversified Orange Hospitality’s portfolio with the launch the Asian concept MayaBay Dubai in Jumeirah Al Naseem in 2022 and Parisian concept Josette in ICD Brookfield in 2023.
In 2023, Omar has rebranded the company to Orange Holding (OH), which specializes in creating bespoke and success-oriented hospitality experiences. With a decade of achievements in the Middle East and the UK, OH aims to redefine the hospitality and lifestyle services landscape. The company is structured into five key divisions: Management, Hospitality, Marketing, PR, and Academy, each playing a significant role in fulfilling its overarching mission. In 2023, OH achieved a remarkable 300% revenue increase and maintained double-digit profits since inception. OH surpassed a quarter-billion Dirhams milestone in revenue and aims to double its size in the next 5 years.
Founded by Omar Saideh, Orange Hospitality burst onto the scene with the opening of Il Borro Tuscan Bistro Dubai in 2016 and has since held numerous accolades for its distinctive style of hospitality, quickly becoming a vital player in the F&B industry.
Omar has put Orange Hospitality on the map with the award-winning restaurant, Il Borro Tuscan Bistro Dubai, and in 2019 saw it follow that success up with the launch of Amalfi Coast – inspired seafood restaurant Alici on Bluewaters Island.
The possibilities surrounding Orange Hospitality’s growth came to the fore in the following years. Having led Il Borro Tuscan Bistro Dubai and Alici Dubai to success, Omar has diversified Orange Hospitality’s portfolio with the launch the Asian concept MayaBay Dubai in Jumeirah Al Naseem in 2022 and Parisian concept Josette in ICD Brookfield in 2023.
In 2023, Omar has rebranded the company to Orange Holding (OH), which specializes in creating bespoke and success-oriented hospitality experiences. With a decade of achievements in the Middle East and the UK, OH aims to redefine the hospitality and lifestyle services landscape. The company is structured into five key divisions: Management, Hospitality, Marketing, PR, and Academy, each playing a significant role in fulfilling its overarching mission. In 2023, OH achieved a remarkable 300% revenue increase and maintained double-digit profits since inception. OH surpassed a quarter-billion Dirhams milestone in revenue and aims to double its size in the next 5 years.